“The tandoori chicken at Teekha Gaon is absolutely divine! The marinade penetrates deep into the meat, and the smoky flavor from the clay oven is unmatched. A must-visit for anyone who loves authentic Indian food.”

“We come here every Friday for the biryani. The dum cooking technique they use makes every grain of rice fragrant and flavorful. The ambiance reminds me of home — warm and inviting.”

“From the moment you walk in, the aroma of spices envelops you. The Chef's Royal Platter is a showstopper — perfectly charred tandoori pieces with the most incredible chutneys. Top-notch service too!”

“Best Indian dining experience I've had! The butter chicken was creamy and rich, the naan was pillowy soft, and the staff made us feel like family. Can't wait to come back to Delhi just for this place.”

“Celebrated our 10th anniversary here and it was perfect. The private dining setup, the attention to detail, and the spectacular Dum Biryani made it an evening we'll never forget. Thank you, Teekha Gaon!”

“The seekh kebabs here are insanely good — juicy, perfectly spiced, and grilled to perfection. The staff knows their menu inside out and gave amazing recommendations. Highly recommended!”